Transport: Mykonos airport has direct connections with major European cities in season. Transfers to coastal areas are easily arranged by taxi or private shuttle. Vehicle rental allows autonomous island exploration.
Reservations: Booking several months in advance is strongly recommended, particularly for high season. Seafront establishments often show full occupancy from spring onwards.
Budget: Mykonos practices high seasonal rates, notably for accommodation and dining. Allow a substantial budget to fully enjoy the island's luxurious experience.
Nautical activities: Numerous providers offer boat excursions, water sports and neighbouring island discovery. Direct bookings through establishments often secure preferential conditions.
Gastronomy: Don't miss tasting local specialities like fresh seafood, kopanisti cheese or traditional pastries. Many seaside restaurants offer refined cuisine with panoramic views.