Thorough preparation ensures a successful stay in this multifaceted Mexican destination.
Transport and mobility: The Manuel Márquez de León International Airport serves La Paz with direct connections from major Mexican and US cities. On site, car hire proves convenient for exploring remote beaches, though many hotels offer shuttles to key sites.
Local gastronomy: La Paz cuisine showcases seafood. Don't miss fresh fish tacos, giant regional prawns and Guerrero Negro oysters. Malecón restaurants often feature terraces with bay views for savouring these specialities.
Must-do activities: Plan an excursion to the UNESCO-listed island of Espíritu Santo to swim with sea lions. Whale watching (January to April) and whale shark encounters (October to April) offer unforgettable experiences.
Trip preparation: Pack strong sun protection given the intense Mexican sun. Personal snorkelling gear enhances comfort on marine excursions. Finally, a few Spanish phrases facilitate interactions with the welcoming local population.